Always available - Boneless Daing na Bangus from Dagupan
Daing na Bangus is a Filipino dish consisting of milkfish (bangus) that is butterflied, marinated, and then fried. The marinade typically includes vinegar, garlic, pepper, and salt, and the fish is often left to soak in the mixture overnight to fully absorb the flavors.
5 pcs pack - P155
3 pcs pack - P165
₱155.00Price